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Vanilla Concentrated Extract - BW—UGA, Buikwe Uganda (50ml)

Produced from carefully selected and Scottish-cured Ugandan vanilla pods, our Concentrated Single Origin Extract delivers a pure and intensely aromatic expression of vanilla.

Each release reflects the climate, soil and harvest conditions of its origin, resulting in subtle differences in sweetness, spice, fruit and depth. Created for chefs, bakers and flavour-led applications requiring exceptional intensity with clean integration.

Region: Multi-Region

Profile: Each release reflects the climate, soil and harvest conditions of its origin. Like wine or cacao, no two regions express vanilla in exactly the same way.

Tasting Notes: Crafted to express the distinct character of each regional harvest. A small quantity delivers exceptional flavour.

Mood: Varies by release

£20.00

Best With Food:

Varies by release

Best With Drinks:

Varies by release

Fragrance Associations:

Varies by release

Best For:

Baking, Chocolate work, Beverages, Cocktails and spirits & Custards and syrups

Storage:

Store upright in a cool, dry place away from direct sunlight. Do not refrigerate. Natural sediment or variation in colour may occur and reflects the origin and concentration of real vanilla.

Suggested Use:

Developed for exceptional flavour intensity. Approximately 2.5× more concentrated than conventional vanilla extract. Begin with one third to one half of the usual quantity and adjust gradually.

Ingredients:

Water, ethanol, single origin precision cured vanilla pods

Releases